411: Safety During the Holiday Season

The Holiday Season is associated with family get-togethers, great family meals, and beautiful home decorations including lights, candles, and Christmas trees.

According to the National Fire Protection Association, cooking fires are the number one cause of home fires, with Thanksgiving the peak day of the entire year. Nearly all cooking fires start with the ignition of food or cooking oil. Other items normally found in a kitchen help feed the fire - such as cabinets, paper, plastic, and curtains. In 2008, U.S. fire departments responded to 112,500 home structure fires. These fires caused nearly $7 billion in direct property damage. Cooking fires accounted for 40% of all reported home fires. Twelve percent of the fires occurred when something flammable was left too close to cooking equipment.

The CDC and the National Fire Protection Association recommend:
• Stay in the kitchen when cooking. If you must leave the kitchen for any reason, turn off the stovetop.
• If you are simmering, baking, roasting, or boiling food, check it regularly. Remain in the home while food is cooking, and use a timer to remind you to check the food.
• Wear short, close fitting sleeves when cooking. Loose clothing can easily catch fire.
• Never use water to extinguish a cooking fire.
• If oil starts to boil, remove it from the heat source. Simply lowering the heat will not reduce the temperature fast enough.
• Be careful not to overfill pots with oil. You need room in the pan to add food. Overflowing oil can easily catch fire.
• If oil catches fire, use an oven mitt to carefully slide a lid over the pan to smother the fire.
• If oil has overflowed and is burning, get everyone out of the house and call the fire department from outside.
• Keep towels, bags, plastic, and food packaging away from flame and heat.
• Never cook when under the influence of alcohol, drugs, or medication.
• Install smoke alarms if a home does not have them.
• Test smoke alarms monthly and replace batteries as needed.

According to the National Fire Protection Association, Christmas trees (both real and artificial) are the first items ignited in an estimated 300 reported home structure fires per year.

The U.S. Fire Administration offers the following fire safety tips for homeowners:
• When decorating, be sure to use only lights rated for indoor use.
• Replace any lights that have worn, frayed, or broken cords.
• Always unplug Christmas tree lights before leaving the home or going to bed.
• Keep live trees moist by watering daily. Do not purchase a tree that is dry.
• Make sure the tree is at least three feet away from any heat source.
• Safely dispose of the tree when it begins dropping needles - dried out trees are highly flammable.
• Make sure artificial trees are fire retardant.
• Place the tree near an outlet to avoid running long extension cords.
• Do not burn a Christmas tree in a fireplace. They are practically explosive.

Candles around the home often invoke a warm holiday spirit, but they are a significant fire hazard - and a leading cause of residential fires! If you choose to set the mood with candles, use extreme caution.

The National Candle Association recommends:
• Always keep a burning candle within sight - never leave it unattended.
• Never burn a candle near anything that can catch fire.
• Always use a candleholder specifically designed for candles and place on a stable, heat-resistant surface.
• Make sure a candle is completely extinguished and is no longer glowing before leaving it.
• Never use a candle as a night light.

In the event a fire should occur, it is important for property owners to know what to do, what not to do, and who to contact once it is extinguished. Fire, along with the resulting smoke and soot, can rapidly harm household items - even after the fire has been extinguished. It is imperative to seek help immediately from a professional restoration company to prevent further damage.